PhD in Food Science and Engineering
Shanghai Jiao Tong University• Shanghai, ShanghaiAbout PhD in Food Science and Engineering
A four-year English-taught PhD in Food Science and Engineering at Shanghai Jiao Tong University in Shanghai, covering food safety, processing, quality, and nutrition, with research oriented toward industry, policy, and academic application.
Key Highlights
Degree Type
PhD
Duration
4 years
Language
English-taught
Tuition Fee
¥23,000/year
Field
Agriculture & Food
Other Programs at Shanghai Jiao Tong University
6 programsProgram Information
Degree Type
PhD
Duration
4 years
Language
English-taught
Tuition Fee
¥23,000/year
Application Fee
¥840
Indicative — confirmed before payment
Free consultation
Questions about this program?
Chat with us — it’s free.
University
Related Programs
Explore other programs you might be interested in
The PhD in Marine Science investigates coastal and marine processes—including sediment transport, hydrodynamics, and ecosystem dynamics—in estuarine and nearshore zones. It supports integrated water management and coastal protection through a marine science lens. The programme is based in Nanjing and lasts four years.
A PhD in Atmospheric Sciences at Ocean University of China in Qingdao, delivered in English. Research centres on atmospheric processes and their environmental and climatic effects, informed by interdisciplinary methods and the university’s expertise in oceanic and atmospheric sciences.


