Programs

A three-year English-taught Master's in Aquaculture examining the farming, management, and sustainability of aquatic species in Shanghai.

A three-year English-taught master's in Fishery Resources, covering the assessment, conservation, and sustainable use of aquatic living resources.

This Master's in Fishing Science covers fishery methods, aquatic resource use, and the scientific foundations of fishing systems during a three-year programme in Shanghai. Teaching is in English.

This three-year English-taught master's in Food Science and Engineering focuses on food materials, processing methods, and the engineering principles underpinning food production.

The three-year PhD in Aquaculture focuses on sustainable aquaculture systems, aquatic ecosystems, and research methodology. It supports career development in academia, industry, and environmental policy.

A three-year English-taught PhD in Fishery Economics at Shanghai Ocean University, addressing the economics of fisheries and marine resources—including sustainability challenges—through integration of economic theory and real-world analysis for academia, government, or private-sector roles.

A three-year PhD in Fishing Science at Shanghai Ocean University Shou in Shanghai, taught in English, focusing on fisheries and ocean research, sustainable harvest methods, and marine resource use, with relevance to academic, governmental, and industrial roles.

A three-year English-taught PhD in Food Science and Engineering at Shanghai Ocean University in Shanghai, centred on food technology, safety, and quality, with research tackling production efficiency and sustainability challenges in the food sector.

A four-year English-taught PhD in Food Science and Engineering at Shanghai Jiao Tong University in Shanghai, covering food safety, processing, quality, and nutrition, with research oriented toward industry, policy, and academic application.

A four-year English-taught PhD in Horticulture focused on plant science, sustainable agriculture, and horticultural systems, connecting research methods to food security and environmental sustainability.